- Sciaccarellu
If we say « Sciaccarellu »,
we want to say « crunchy under our teeth ». This term is also used when we
talk about fruits (nuts...).
This dark grape variety is one of the main varieties of all the AOC red and rosé of Corsica, because it represents 15% of the areas.
Geographical situation: This
variety represents around 600 acres of the island. Situated in the West of the
island, it represents a unique variety, which only exists in Corsica.
Characteristics: its smell reveals flavour of red fruits, with
some notes of spices and undergrowth flowers. Its taste reveals a balance wine.
This variety allows the elaboration of rosé wines, with a pink-salmon coloration, and with a lot of fruity
flavours.
- Niellucciu
In Corsica, Niellu means « black, dark,
strong ». This dark variety is the
principal of the island because it represents 35% of the areas.
Geographical
situation: This grape variety represents more than 2000 acres on the island. We
can mainly find it on Patrimonio (North).
Characteristics: The experts say that it owns a “nose
of liquorice and hare’s fur”, and that it releases red fruits flavours.
The Niellucciu also allows creating rosé wines of high quality, very fruity,
with a pink colour.
- Vermentinu
It is a white
grape variety. It creates a high quality wine, which is considered as one of the
best wines of the Mediterranean.
It represents
17% of the areas of the island.
Geographical
situation: It fills more than
1150 acres in all the parts of Corsica. We can also find this variety in Italy.
Characteristics: Its smell is very dry, with floral flavours. Its taste is fine,
balanced and powerful. We can incorporate it to red wine to create rosé
wine of high quality.
If you want more information about the grape
varieties, you can visit the official website of the interprofessional
committee of Corsican wines: www.vinsdecorse.com
Photo: www.intothewine.fr
Coucou Pauline !
RépondreSupprimerJ'avais juste une petite question, il n'y en a pas d'autres de cépages à part ces trois là?